Bhel Puri (Origin: Maharashtra)

Although there's no clear proof about the origin of bhelpuri. Some people believe that it is originated by Gujarati. But it is the most popular roadside snack in Mumbai.

Bhelpuriis a type of chaat - a savory snack that's commonly served in cafés and road carts all through India. There's a parcel of wrangle about almost what ought to go in a bhelpuri, but the foremost commonly consist puffed rice, groundnuts, potatoes, onions, tomatoes, and chilies.

Tamarind or date and coriander chutneys are commonly utilized to grant the dish a hot flavor. The dish is extremely popular in Mumbai, where it is ordinarily delighted in as a shoreline nibble or consolation nourishment.