With time, Lakhi’s age caught up with her, and she showed signs of slowing down, old injuries got inflamed and she seemed to prefer resting against the mud beds in her enclosure
With time, Lakhi’s age caught up with her, and she showed signs of slowing down, old injuries got inflamed and she seemed to prefer resting against the mud beds in her enclosure. Late Saturday evening on the 3rd of March, she seemed more weary than usual, and even as her knees buckled under her, Asha and Coco rushed to her side to support her. Asha appeared calm and strong, as if she knew in her own way that this was it – Coco panicked initially, rushing about and running circles around her fallen friend. The team rushed in, the crane was called in to lift her back to her feet and support her – the elephants moved aside and watched, Asha touching them gently as they huddled together. They stood back as the team tried to get her back to her feet, even the younger elephants seemed uncharacteristically calm. Maybe they knew, maybe they realised it was time to let go and had their chance to say their goodbyes, and wanted to let her pass in peace. Lakhi resisted being lifted, as if she too knew her time had come. She let out her final breath and slumped down against the mud bed, eyes shut looking like she was completely at peace. As the team moved away, heartbroken, Asha rumbled loudly from where she was standing, but none of the elephants moved – Coco let out a small wail, and from every enclosure elephants responded softly with rumbles, trumpets and huffs all the way from the bulls to the closerby females like Phoolkali like an orchestra of calm, reassuring solidarity for their fallen friend.
Username: All_the_Best Published on 2024-12-24 11:53:18 ID NUMBER: 127760
Julie Thompson-Adolf is a Master Gardener and author with over 30 years of experience with year-round organic gardening, seed starting and saving, growing heirloom plants, perennials, and annuals, and sustainable and urban farming.
She’s a Master Gardener, served on the National Garden Bureau’s Plant Nerds team, and joined with television host P. Allen Smith for Garden2Blog. Julie is a member of Garden Comm: Garden Communicators International, Slow Food, Carolina Farm Stewardship Association, and many other environmental and gardening groups.
Debra is a Master Gardener who received her official title in 2015. She has over 30+ years of experience as a home gardener experienced in designing, planting, and maintaining cottage-style perennial, vegetable, and four-season container gardens.
She is the lead gardener in a Plant-A-Row, which is a program that offers thousands of pounds of organically-grown vegetables to local food banks. She is also the author of several gardening presentations on topics including perennial plant primers, hardy perennials for different zones, and vegetable gardening.
Andrew Hughes is a certified arborist, member of the International Society of Arborists specializing in tree heal care, and reviews tree content on The Spruce's Gardening Review Board. He founded and runs Urban Loggers, LLC, a company offering residential tree services in the Midwest and Connecticut.
Mary has been a Master Gardener for 30+ years and a commercial and residential gardener. She is a former Clemson University Extension Agent. She worked to develop the Riverbanks Botanical Garden that opened in 1995.
Along with her brother, Mary owns Marlowe Farms Apple Orchards and has 50+ years of experience in vegetables, annuals, and perennials in the home garden as well as commercial crops.
These are the quintessential duck, taking the rank as the most abundant duck in the world. The mallard is the ancestor to most domesticated breeds of ducks and can be found in nearly every town in North America.
Males and females have distinct differences in their plumage displays; males having a glossy green head, white ring on neck, brown chest, black rear, and yellow bill, and females have a more muted plumage display of mottled brown with an orangish brown bill. Both sexes have a vibrant blue stripe or “speculum” on their wings. Other than coloration, males’ and females’ size and appearance is very similar; approximately two feet in length, two to three pounds, and having flat wide bills.
Mallards are known as dabbling ducks—they feed underwater by tipping forward and grazing. What makes these ducks so prevalent is their adaptability to almost any wetland environment and their wide range of preferred food sources. Mallards are omnivores and will eat seeds, stems, roots, insects, mollusks, tadpoles, frogs, earthworms, small fish, etc.
Julie Thompson-Adolf is a Master Gardener and author with over 30 years of experience with year-round organic gardening, seed starting and saving, growing heirloom plants, perennials, and annuals, and sustainable and urban farming.
She’s a Master Gardener, served on the National Garden Bureau’s Plant Nerds team, and joined with television host P. Allen Smith for Garden2Blog. Julie is a member of Garden Comm: Garden Communicators International, Slow Food, Carolina Farm Stewardship Association, and many other environmental and gardening groups.
Debra is a Master Gardener who received her official title in 2015. She has over 30+ years of experience as a home gardener experienced in designing, planting, and maintaining cottage-style perennial, vegetable, and four-season container gardens.
She is the lead gardener in a Plant-A-Row, which is a program that offers thousands of pounds of organically-grown vegetables to local food banks. She is also the author of several gardening presentations on topics including perennial plant primers, hardy perennials for different zones, and vegetable gardening.
Andrew Hughes is a certified arborist, member of the International Society of Arborists specializing in tree heal care, and reviews tree content on The Spruce's Gardening Review Board. He founded and runs Urban Loggers, LLC, a company offering residential tree services in the Midwest and Connecticut.
Mary has been a Master Gardener for 30+ years and a commercial and residential gardener. She is a former Clemson University Extension Agent. She worked to develop the Riverbanks Botanical Garden that opened in 1995.
Along with her brother, Mary owns Marlowe Farms Apple Orchards and has 50+ years of experience in vegetables, annuals, and perennials in the home garden as well as commercial crops.
These are the quintessential duck, taking the rank as the most abundant duck in the world. The mallard is the ancestor to most domesticated breeds of ducks and can be found in nearly every town in North America.
Males and females have distinct differences in their plumage displays; males having a glossy green head, white ring on neck, brown chest, black rear, and yellow bill, and females have a more muted plumage display of mottled brown with an orangish brown bill. Both sexes have a vibrant blue stripe or “speculum” on their wings. Other than coloration, males’ and females’ size and appearance is very similar; approximately two feet in length, two to three pounds, and having flat wide bills.
Mallards are known as dabbling ducks—they feed underwater by tipping forward and grazing. What makes these ducks so prevalent is their adaptability to almost any wetland environment and their wide range of preferred food sources. Mallards are omnivores and will eat seeds, stems, roots, insects, mollusks, tadpoles, frogs, earthworms, small fish, etc.
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