A mandarin orange (Citrus reticulata), also known as mandarin or mandarine, is a small, rounded citrus tree fruit. Treated as a distinct species of orange,[1] it is usually eaten plain or in fruit salads.[1] Tangerines are a group of orange-colored citrus fruit consisting of hybrids of mandarin orange with some pomelo contribution.
The mandarin orange is smaller and oblate,[1] unlike the spherical common orange (which is a mandarin-pomelo hybrid).[2] The taste is considered sweeter and stronger than the common orange.[3] A ripe mandarin orange is firm to slightly soft, heavy for its size, and pebbly-skinned. The peel is thin and loose,[1] with little white mesocarp,[4] so they are usually easier to peel and to split into segments.[1] Hybrids usually have these traits to a lesser degree. The mandarin orange is tender and is damaged easily by cold. It can be grown in tropical and subtropical areas.[1][3]
According to genetic studies, the mandarin orange was one of the original citrus species; through breeding or natural hybridization, it is the ancestor of many hybrid citrus cultivars. With the citron and pomelo, it is the ancestor of the most commercially important hybrids (such as sweet and sour oranges, grapefruit, and many lemons and limes). The mandarin orange has also been hybridized with other citrus species, such as desert lime and the kumquat.[2] Though the ancestral mandarin orange was bitter, most commercial mandarin strains derive from hybridization with pomelo, which gives them sweet fruit.[5]
Username: Bongsong Published on 2024-10-23 02:48:16 ID NUMBER: 124050
Located more than 2,000 feet above sea level, this garden is filled with surrealist structures, created by eccentric English poet Edward James, in a subtropical rainforest. Natural waterfalls are interlaced with pools and the towering structures.
Located in Villandry in central France, this Chateau is known for its spectacularly manicured gardens. The chateau was purchased in 1906 by Joachim Carvallo who spent a large amount of time curating the extravagant gardens.
One of the most famous gardens in the world – and certainly the best spot to catch a glimpse of the Dutch tulips – more than seven million tulips line the winding river of Keukenhof Gardens.
These 600-acre gardens were originally purchased with the intention to make a fruit plantation but were instead turned into a wildlife conservation project. They are now divided into nine different sections including the ‘Flower Valley’, ‘French Garden’ and ‘Stonehenge Garden’.
These gardens were established between 1931 and 1940 when a new owner completely transformed the gardens of Villa Taranto to make them the floral oasis they are today.
These gardens cover an impressive 1,077 acres, woodlands and meadows. The gardens came to fruition after Pierre S. du Pont purchased them in 1906 and have been wow-ing visitors ever since.
This garden was laid out by Ludwig Remy in 1821 and is situated on the grounds of Hofburg Palace. It's famous for its rose garden with over 3,000 rose bushes and 200 different cultivars of roses.
Kew Gardens has long been a Saturday afternoon staple for Londoners but with the Temperate House – the largest Victorian glasshouse in the world – reopening next month, there’s been no better time to visit.
If you visit one garden in your life, let it be this one. Claude Monet’s garden, at the home he lived in in Giverny, France, is, quite literally, like something out of a painting. A quick train ride from Paris, the garden is split into two parts - a flower garden called Clos Normand and a Japanese-inspired water garden.
