The speckled longfin eel, Australian long-finned eel or marbled eel (Anguilla reinhardtii) is one of 15 species of eel in the family Anguillidae. It has a long snake-like cylindrical body with its dorsal, tail and anal fins joined to form one long fin. The dorsal fin also often extends farther than the anal fin. It usually has a brownish green or olive green back and sides with small darker spots or blotches all over its body. Its underside is paler.[2] It has a small gill opening on each side of its wide head, with thick lips. It is Australia's largest freshwater eel, and the female usually grows much larger than the male.[2][3] It is also known as the spotted eel.
Username: Ebook Published on 2024-12-16 10:14:28 ID NUMBER: 127212
Everlastings are very hardy and adaptable and can spring up anytime the conditions suit. Flowering period lasts 4 to 10 weeks and the best time to see these beautiful fields of flowers in the wild is between August and November. Check out our Australian Wildflowers for more.
If you love citrus but don't have space for a large citrus tree, try finger limes (Citrus australasica), also known as citrus caviar. They produce finger-shaped round, tart fruit. "Finger limes are one of my favorite citrus varieties to grow in temperate climates," says Taylor. Grow in a south-facing sunny area with minimal exposure to wind or frost.
This garden was laid out by Ludwig Remy in 1821 and is situated on the grounds of Hofburg Palace. It's famous for its rose garden with over 3,000 rose bushes and 200 different cultivars of roses.
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