Kingfishers are a family, the Alcedinidae, of small to medium-sized, brightly coloured birds in the order Coraciiformes. They have a cosmopolitan distribution, with most species living in the tropical regions of Africa, Asia, and Oceania, but also can be found in Europe and the Americas. They can be found in deep forests near calm ponds and small rivers. The family contains 118 species and is divided into three subfamilies and 19 genera. All kingfishers have large heads, long, sharp, pointed bills, short legs, and stubby tails. Most species have bright plumage with only small differences between the sexes. Most species are tropical in distribution, and a slight majority are found only in forests.
The rose-ringed parakeet (Psittacula krameri), also known as the ring-necked parakeet, ringneck parrot (in aviculture) or the Kramer parrot, is a medium-sized parrot in the genus Psittacula, of the family Psittacidae. It has disjunct native ranges in Africa and the Indian Subcontinent,[2] and is now introduced into many other parts of the world where feral populations have established themselves and are bred for the exotic pet trade.
The rose-ringed parakeet (Psittacula krameri), also known as the ring-necked parakeet, ringneck parrot (in aviculture) or the Kramer parrot, is a medium-sized parrot in the genus Psittacula, of the family Psittacidae. It has disjunct native ranges in Africa and the Indian Subcontinent,[2] and is now introduced into many other parts of the world where feral populations have established themselves and are bred for the exotic pet trade.
Ostriches are large flightless birds. Two living species are recognised, the common ostrich, native to large areas of sub-Saharan Africa, and the Somali ostrich, native to the Horn of Africa.
The cockatiel (/ˌkɒkəˈtiːl/;[2] Nymphicus hollandicus), also known as the weero/weiro[3][4] or quarrion,[5][6] is a medium-sized[7] parrot that is a member of its own branch of the cockatoo family endemic to Australia. They are prized as household exotic bird[8] pets and companion parrots throughout the world and are relatively easy to breed compared to other parrots. As a caged bird, cockatiels are second in popularity only to the budgerigar.
The cockatiel (/ˌkɒkəˈtiːl/;[2] Nymphicus hollandicus), also known as the weero/weiro[3][4] or quarrion,[5][6] is a medium-sized[7] parrot that is a member of its own branch of the cockatoo family endemic to Australia. They are prized as household exotic bird[8] pets and companion parrots throughout the world and are relatively easy to breed compared to other parrots. As a caged bird, cockatiels are second in popularity only to the budgerigar.
A vulture is a bird of prey that scavenges on carrion. There are 23 extant species of vulture (including condors).[2] Old World vultures include 16 living species native to Europe, Africa, and Asia; New World vultures are restricted to North and South America and consist of seven identified species, all belonging to the Cathartidae family.[2][3] A particular characteristic of many vultures is a bald, unfeathered head. This bare skin is thought to keep the head clean when feeding, and also plays an important role in thermoregulation.
Cranes are a type of large bird with long legs and necks in the biological family Gruidae of the order Gruiformes. The family has 15 species placed in four genera which are Antigone, Balearica, Leucogeranus, and Grus.[1] They are large birds with long necks and legs, a tapering form, and long secondary feathers on the wing that project over the tail. Most species have muted gray or white plumages, marked with black, and red bare patches on the face, but the crowned cranes of the genus Balearica have vibrantly-coloured wings and golden "crowns" of feathers. Cranes fly with their necks extended outwards instead of bent into an S-shape and their long legs outstretched.
Penguins are a group of aquatic flightless birds from the family Spheniscidae (/sfɪˈnɪsɪdiː, -daɪ/) of the order Sphenisciformes (/sfɪˈnɪsəfɔːrmiːz/).[4] They live almost exclusively in the Southern Hemisphere: only one species, the Galápagos penguin, is found north of the Equator. Highly adapted for life in the ocean water, penguins have countershaded dark and white plumage and flippers for swimming. Most penguins feed on krill, fish, squid and other forms of sea life which they catch with their bills and swallow whole while swimming. A penguin has a spiny tongue and powerful jaws to grip slippery prey
Hummingbirds are birds native to the Americas and comprise the biological family Trochilidae. With approximately 366 species and 113 genera,[1] they occur from Alaska to Tierra del Fuego, but most species are found in Central and South America.[2] As of 2024, 21 hummingbird species are listed as endangered or critically endangered, with numerous species declining in population.[3]
Hornbills are birds found in tropical and subtropical Africa, Asia and Melanesia of the family Bucerotidae. They are characterized by a long, down-curved bill which is frequently brightly coloured and sometimes has a horny casque on the upper mandible. Hornbills have a two-lobed kidney. They are the only birds in which the first and second neck vertebrae (the atlas and axis respectively) are fused together; this probably provides a more stable platform for carrying the bill.[1] The family is omnivorous, feeding on fruit and small animals. They are monogamous breeders nesting in natural cavities in trees and sometimes cliffs. A number of mainly insular species of hornbill with small ranges are threatened with extinction, mainly in Southeast Asia.
Albatrosses, of the biological family Diomedeidae, are large seabirds related to the procellariids, storm petrels, and diving petrels in the order Procellariiformes (the tubenoses). They range widely in the Southern Ocean and the North Pacific. They are absent from the North Atlantic, although fossil remains of short-tailed albatross show they once lived there up to the Pleistocene,[2] and occasional vagrants are found. Great albatrosses are among the largest of flying birds, with wingspans reaching up to 2.5–3.5 metres (8.2–11.5 ft) and bodies over 1 metre (3.3 ft) in length.[3] The albatrosses are usually regarded as falling into four genera, but disagreement exists over the number of species.
Cuckoos are birds in the Cuculidae (/kjuːˈkjuːlɪdiː/ kew-KEW-lih-dee) family, the sole taxon in the order Cuculiformes (/kjuːˈkjuːlɪfɔːrmiːz/ kew-KEW-lih-for-meez).[1][2][3] The cuckoo family includes the common or European cuckoo, roadrunners, koels, malkohas, couas, coucals, and anis. The coucals and anis are sometimes separated as distinct families, the Centropodidae and Crotophagidae, respectively. The cuckoo order Cuculiformes is one of three that make up the Otidimorphae, the other two being the turacos and the bustards. The family Cuculidae contains 150 species, which are divided into 33 genera.
The oilbird (Steatornis caripensis), locally known as the guácharo, is a bird species found in the northern areas of South America including the Caribbean island of Trinidad. It is the only species in the genus Steatornis, the family Steatornithidae, and the order Steatornithiformes. Nesting in colonies in caves, oilbirds are nocturnal feeders on the fruits of the oil palm and tropical laurels. They are the only nocturnal flying fruit-eating birds in the world (the kākāpō, also nocturnal, is flightless). They forage at night, with specially adapted eyesight. However, they navigate by echolocation in the same way as bats, one of the few birds to do so. They produce a high-pitched clicking sound of around 2 kHz that is audible to humans.
The emu (/ˈiːmjuː/; Dromaius novaehollandiae) is a species of flightless bird endemic to Australia, where it is the tallest native bird. It is the only extant member of the genus Dromaius and the third-tallest living bird after its African ratite relatives, the common ostrich and Somali ostrich. The emu's native ranges cover most of the Australian mainland. The Tasmanian, Kangaroo Island and King Island subspecies became extinct after the European settlement of Australia in 1788.
Falcons (/ˈfɒlkən, ˈfɔːl-, ˈfæl-/) are birds of prey in the genus Falco, which includes about 40 species. Some small species of falcons with long, narrow wings are called hobbies,[7] and some that hover while hunting are called kestrels.[7][8] Falcons are widely distributed on all continents of the world except Antarctica, though closely related raptors did occur there in the Eocene.[9]
The drongos are a family, Dicruridae, of passerine birds of the Old World tropics. The 28 species in the family are placed in a single genus, Dicrurus.
A cockatoo is any of the 21 species of parrots belonging to the family Cacatuidae, the only family in the superfamily Cacatuoidea. Along with the Psittacoidea (true parrots) and the Strigopoidea (large New Zealand parrots), they make up the order Psittaciformes. The family has a mainly Australasian distribution, ranging from the Philippines and the eastern Indonesian islands of Wallacea to New Guinea, the Solomon Islands and Australia.
Green sea turtles have many other names like a black sea turtle, pacific green turtle, and simply green turtle. They have the name green turtle because of the green fat underneath their carapace1 (shells). They inhabit the Atlantic, Pacific, and Indian Oceans.
Adult green turtles grow up to 5ft long and weigh an average of 190kg. However, some green turtles can weigh up to 395kg. Green sea turtles’ physical attributes include their short snout and unhooked beak. Also, their carapaces have different colors that change from time to time.
Niman Ranch founder Bill Niman became famous—and built a fortune—from selling beef, but in the years since, he’s fallen for another ruminant. Goats, he argues, can improve rangeland quality for other farm animals. And, when they're raised in the right conditions, Niman thinks they’re delicious. “If we were more attuned to nature and where our food came from, we would probably celebrate goat meat more,” he said.
Vegetables like cabbages, Brussels sprouts, and cauliflower have less environmental footprint than animal products like eggs. Leafy greens like spinach and kale are also great for the planet and you.
Experts consider them one of the most sustainable foods on the market. These vegetables also require less resources to produce large quantities, making them good for the planet.
While the previous example of sustainable development focuses on structure, green space is about open spaces in urban areas., such as foliage-filled public parks and recreation areas.
Data says more than two-thirds of the world's population will live in cities2. It will be crowded with buildings and infrastructures to support the people, and nature needs more space to grow and thrive.
We can improve air quality by having more green spaces full of trees. Aside from producing oxygen, trees regulate rainwater by filtering out pollutants.
Addressing the urban island heat effect is also vital. This phenomenon refers to the trapped heat generated by human activities, specifically roads and other concrete structures. By adding green rooftops, people can save the energy used for cooling.
Green spaces in urban regions could be parks, community gardens, or rooftop gardens. These spaces help us control insects and improve biodiversity. They will also enhance the quality of living.
Wood is often an acceptable alternative to highly polluting materials like iron ore and cement. The material is renewable, recyclable, and energy efficient. It also allows for faster and cheaper construction.
One of the most sustainable foods we consume is leafy greens. Leafy greens are vegetables we consume often because it is one of the best environmentally friendly foods with lots of nutrients. There are different types of leafy vegetables.
They are lettuce, spinach, kale, cabbage, and Bok Choy. Other leafy vegetables include broccoli, watercress, arugula, radicchio, and microgreens. Leafy greens are rich in Vitamins A, C, E, and K. Vegetables like broccoli, bok choy, and mustard contain B vitamins and potassium. Leafy vegetables are rich in carotenoids and antioxidants that protect the cells and block cancer cells in their early stages. They also have high quantities of fiber, iron, magnesium, and calcium.
Leafy vegetables are the most sought-after food in the food system because they have low quantities of carbohydrates, sodium, and cholesterol. Consuming these vegetables protects human health from heart disease, stroke, and cancer. The high levels of B vitamins improve your heart health and prevent certain congenital disabilities.
Osteoporosis is a bone disease that occurs when bone mineral density and mass are reduced. It also refers to the change in the structure and strength of the bone. Vitamin K helps protect the bones in the body from osteoporosis and prevents the occurrence of inflammatory diseases.
The fresh produce helps reduce bloating and relieve stress. Consuming any of the leafy vegetables supports your gut health and immune system. These are sustainable foods to include in your diet to ensure you're eating sustainably. Green vegetables are a staple in vegan diets.
Another Hawaiian cultivar. Also a late season in Hawaii. I hope it will be late here as well. There is more information on this cultivar. It was develop by the University of Hawaii. You can read the release document for the University of Hawaai. A Sharwil seedling of better quality. Has a lot of attributes. Good quality, small seed and heavy bearer. Who can ask for more. Lets hope it likes it here. More good information, in another document from the University of Hawaii, reporting over 20% oil. Probably growing in the higher elevations of Hawaii. Well we'll grow it at 10 ft elevation to see what it does.
From the PlantitHawaii.com:
"A cultivar developed by the UH, considered by many to be superior to the Sharwil. Has a long and heavy bearing season (January-April, or longer). Medium size, pear-shaped fruit with a small seed, high oil content, and a rough green-gold skin. Type A.
Well that is the period February-April I'm looking for. I have a small tree and I'm pushing it to get bud wood to top work a tree at my highest elevation 11 ft.
October 8, 2013: My little Green Gold tree is small and the branches are thin. Reminds me of a Malama. I'm sure I will get bud wood to top work a tree in a couple of months.
December 26, 2013: A tree has been top worked.
February 14, 2014: Most grafts are growing well. Looks good. Now we only need to wait about 24-30 months.
February 26, 2015: The tree is doing well. has enough canopy to flower and set fruit. Seems a few weeks away from flowering. Good sign for an expected late variety.
March 22, 2015: Seems like the tree decided to grow more vegetation and there are just a couple of flowers. Is typical, we'll see lots of flowers next year.
January 16, 2017: The tree did set some fruit. Not a lot of it, I was disappointed. The fruit ranges between 11-16 oz I did get to taste if a couple of times so far. It has a hard skin so you need to open two days or so before you think is ready, or insert a thin knife to see if it is soft. It is really good, my wife loved it (and she is hard to please) Better than a store bought Hass by far. Great quality at this time of the year. Small seed. I don't think they get past the end of this month as I saw some on the ground.
Now the reality. Did not produced a lot of fruit. Some trees have a juvenile period It may need another year, Did get some disease, as the pictures show. Will probably do better in an isolated back yard. One to watch because of the quality.
July 11, 2017: This tree set more fruit than last year but on the low side. For a Homeowner sufficient, specially if the flavor continues or improves with the size of the tree. So far fruit is clean and growing well. See today's pictures,